وظائف شاغرة في مطعم

الوصف الوظيفي:
Restaurant Management Team – Junior & Mid-Level Positions
Industry: Restaurants & International Franchises
Location: Jerusalem

We are looking for motivated and driven individuals to join our Restaurant Management Team. This is a great opportunity for candidates who want to grow within the restaurant and franchise industry and be part of a hands-on, professional management environment.

Responsibilities
Support daily restaurant operations and management activities
• Assist in coordinating kitchen, service, and operational workflows
• Ensure compliance with brand and franchise standards
• Work closely with management and staff to maintain smooth operations
• Participate in training, restaurant openings, and operational improvements
• Support day-to-day problem-solving on the floor
• Communicate and coordinate with suppliers
What We Offer

• Growth opportunities within a well-established restaurant group
• Exposure to international franchise operations
• Training and professional development
• Supportive and collaborative management team
• Career advancement opportunities for high performers
متطلبات الوظيفة:
Requirements

• Experience or practical knowledge in restaurants, kitchen operations, or franchise environments
• Good understanding of daily restaurant operations
• Knowledge of inventory and goods management
• Experience working with suppliers and handling orders
• Understanding of food cost and pricing
• Must be a team player
• Hands-on, responsible, and eager to learn
• Ability to work in a fast-paced environment
• Strong communication and organizational skills
تفاصيل الوظيفة:
المسمى الوظيفي: Restaurant Management Team
آخر موعد للتقديم: 28.04.2026.
المكان: القدس
طبيعة العمل: مكتبي أو ميداني (مقر العمل)
نوع الوظيفة: دوام كامل
المستوى المهني: إداري/ إشرافي
الدرجة العلمية: البكالوريوس
الخبرة: 3 سنوات
عدد الشواغر: 20
التصنيف: الفندقة والسياحة
آلية التقديم:
Please send your CV to:
Shareef Idkidik
Human resources and Payroll  
sharifi@fandjmaster.com